Yamada Kogyosho Beijing Wok, Iron, 39cm, Hand-hammered, 1.2mm thick

Size: Φ39 x H12cm Weight: 1.53kg Plate thickness: 1.2mm Country of origin: Japan/Yokohama Due to the hammered manufacturing method, it holds oil well and is less prone to sticking. A wok favored by professionals. Not suitable for induction cooktops. Before use, dry-heat the wok to remove the rust-preventive varnish.