Intec Kaneki New Cook C-12 All Stainless Steel Cooking Scissors Professional Kitchen

All-stainless-steel cooking scissors (model C-12) combining professional kitchen functionality with premium material construction. Approximately 190mm total length provides controlled cutting leverage for vegetables, herbs, and delicate ingredients. Stainless steel blade construction resists corrosion from acidic ingredients and repeated washing. Precision-sharpened edges maintain cutting performance through extended use without degradation. Kitchen-specific design differs from general-purpose scissors with blade geometry optimized for food preparation. Durable construction supports professional kitchen environments and commercial food preparation. Hand-washable with minimal maintenance requirements. Ergonomic grip accommodates extended cutting sessions without hand fatigue or discomfort. Japanese cutlery tradition reflected in blade quality and design precision. Suitable for home cooks and professional chefs prioritizing equipment durability and cutting performance.